What is Wheatgrass?

Wheatgrass is a rich nutritional food containing high concentrations of chlorophyll, active enzymes, vitamins and other nutrients.

Wheat Grass is classified as a Green Superfood.

Green Superfoods are a category of phytonutrient-rich nutritional products derived from green plants, algae and cereal grasses.

These green foods naturally contain high concentrations of chlorophyll which makes up over 70% of the solid content of wheatgrass juice is the basis of all plant life.

Wheatgrass Juice can provide the additional enzyme intake your body requires for overall good health.

Nutritional Value of wheatgrass

One ounce of Wheatgrass Juice is equivalent in vitamins, minerals, and amino acids found in 1.1kgs of green leaf vegetables.

Wheatgrass is one of the richest natural sources of vitamins A, complete B complex, B-17, C, E, and K.

In addition, Wheatgrass is an excellent source of Calcium, Potassium, Iron, Magnesium, Phosphorus, Sodium, Sulphur, Cobalt, Zinc, 17 forms of amino acids and enzymes.

Benefits of Wheatgrass

Many scientific studies have shown wheatgrass juice is completely non-toxic to humans and animals. Wheatgrass juice has been linked to many medical benefits. Some of those benefits are listed below:

• Helps purify the liver
• Creates an unfavorable environment for unfriendly bacteria growth
• Rebuilds the blood stream and heals anaemia
• Increases hemoglobin production
• Helps prevent tooth decay
• Improves the body's ability to heal sores, ulcers and other wounds
• Purifies the blood
• Washes drug deposits from the body
• Neutralizes toxins and carcinogens in the body
• Improves blood sugar disorders
• Inhibits the growth of pathogenic bacteria
• Improves digestion
• Removes heavy metals from the body
• Increases resistance to radiation
• Reduces high blood pressure
• Inhibits the metabolic activation of carcinogens
• Aids in the prevention and curing of cancer
• Increases the function of the heart